BANANA WHEAT GERM MUFFINS
1 1/2 c. all-purpose flour
1/2 c. wheat germ
1/3 c. sugar
1 tbsp. baking powder
1/2 tsp. salt
1 1/4 c. mashed banana (about 3 bananas)
1/2 c. milk1/4 c. oil1 egg
1/4 flax sead meal op
Preheat oven to 400 degrees.
Blend oil and sugar. Add milk, egg and banana. Mix dry ingredients together, then add to banana mixture. Bake in greased muffin tins at 400 degrees for 15 to 20 minutes.
Yield 12.
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